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XXXI International Conference on Polyphenols from 3rd to 6th July 2023, Congress Center, Nantes, France
Dear ICP participants,
You have been more than 330 from 40 countries attending to ICP2023-Nantes!
On behalf of the organising and scientific committees, I thank you all very much for having taken part in this 100 % face to face 31st Edition of ICP in Nantes!
The diversity and quality of the presentations at ICP have once again demonstrated the dynamism and richness of scientific research in the field of polyphenols and I hope that the conference has lived up to your expectations, both in terms of the scientific aspects and the friendly exchanges between colleagues.
We're already looking forward to ICP2025-Turku, Finland, in 2025 to renew with the polyphenol adventure!
With my warmest regards
Dr. Sylvain Guyot
President of the Local Organising Committee
Main topics
Topic 1: Structure, reactivity & synthesis
Topic 2: Bioactivity, bioavailability & microbiota
Topic 3: Metabolomics, targeted analysis & big data
Topic 4: Processing, sensory properties, safety & regulatory
Topic 5: Biogenesis and functions in plants & ecosystems
Topic 6: Biomaterials, green chemistry & circular bioeconomy
Keynote Speakers
Dr. Florent Allais
Topic 6: Sustainable production and modification of p-hydroxycinnamic acids: an access to valuable bio-based functional additives and materials.
Author's affiliation: URD ABI, AgroParisTech, CEBB, Pomacle, France
Prof. Cathie Martins, Winner of the GP award 2023
Winner of Groupe Polyphénol Award 2023: The importance of colour to polyphenol research
John Innes Cente, Norwich, UK
Prof. Juha-Pekka Salminen
Topic 3 - Utilizing new tannin analytics to estimate their structure-activity functions.
Natural Chemistry Research Group, Department of Chemistry, University of Turku, Finland
Dr. Véronique Cheynier - Opening Lecture
Opening lecture - The wine case: an illustration of polyphenol research driven by analytical chemistry.
Author's affiliation: SPO, INRAE, Univ Montpellier, Montpellier Supagro, France
Dr. Jérôme Le Bloch
Topic 4 - Polyphenols in human nutrition: regulatory aspects and risk of novel food classification.
Author's affiliation: Consulting company Nutraveris, Saint-Brieuc, France
Dr. Bartosz Adamczyk
Topic 5- Tannins and climate change: Are tannins able to stabilize carbon in the soil?
Author's affiliation: Natural Resources Institute Finland, Helsinki, Finland
Prof. Li Tian
Topic 5 - Deciphering the biosynthesis and regulation of hydrolyzable tannins.
author's affiliation: Univ. of California, Department of Plant Sciences, Davis, CA 95616, USA
Prof. Jean-Paul Vincken
Topic 4: Oxidation of phenolics in food processing: Blessing or curse?
Author's affiliation: Laboratory of Food Chemistry, Wageningen University
Prof. Begoña Muguerza
Topic 2: Crosstalk between phenolic compounds and biological rhythms
Author's affiliation: Nutrigenomics Group, Department of Biochemistry and Biotechnology, University Rovira I Virgili, Tarragona, Spain
Dr. Marie-Pierre Laborie
Topic 6 – Tuning Polyphenols for Applications as Thermosetting Wood Adhesives and Printable Bio-based Inks
Author's affiliation: Chair of Forest Biomaterials, Faculty of Environment and Natural Resources, and Freiburg Materials Research Center, Albert Ludwig University of Freiburg, Germany
Pr. Olivier Dangles
Topic 1: Opportunities and challenges in the development of anthocyanins as natural dyes
Author's affiliation: Research Unit 408 SQPOV Safety & Quality of Plant Products, Avignon University, France
Dr. Cyril AUGER
Topic 2: Potential of polyphenol-rich products to prevent and/or improve endothelial dysfunction and senescence: focus on anthocyanins
Author's affiliation: French National Centre for Scientific Research (CNRS), Université de Strasbourg - CRBS UMR INSERM 1260 - Nanomédecine Régénérative, Strasbourg, France
Prof. Takeo Kawabata
Topic 1: Total synthesis of natural glycosides by a catalytic site-selective acylation strategy
Author's affiliation: International University of Health and Welfare, Department of Pharmaceutical Sciences, Okawa city, Fukuoka, Japan
Nikolai Kuhnert
Topic 3: Children of Nature – Metabolomic approaches to decipher polyphenol reactivity in food processing and metabolism
Author's affiliation: Department of Life Science and Chemistry, Jacobs University Bremen, Germany
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To remember
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Date
July 3rd to 6th 2023 -
Registration
From 5 October 2022 to 22 June 2023 -
Submission
From 5 October 2022 to 6 July 2023 -
Contact
Go to contact form -
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