Dr. Florent Allais

Topic 6: Sustainable production and modification of p-hydroxycinnamic acids: an access to valuable bio-based functional additives and materials.

Author's affiliation: URD ABI, AgroParisTech, CEBB, Pomacle, France

Prof. Cathie Martins, Winner of the GP award 2023

Winner of Groupe Polyphénol Award 2023: The importance of colour to polyphenol research

John Innes Cente, Norwich, UK

Prof. Juha-Pekka Salminen

Topic 3 - Utilizing new tannin analytics to estimate their structure-activity functions.

Natural Chemistry Research Group, Department of Chemistry, University of Turku, Finland

Dr. Véronique Cheynier - Opening Lecture

Opening lecture - The wine case: an illustration of polyphenol research driven by analytical chemistry.

Author's affiliation: SPO, INRAE, Univ Montpellier, Montpellier Supagro, France

Dr. Jérôme Le Bloch

Topic 4 - Polyphenols in human nutrition: regulatory aspects and risk of novel food classification.

Author's affiliation: Consulting company Nutraveris, Saint-Brieuc, France

Dr. Bartosz Adamczyk

Topic 5- Tannins and climate change: Are tannins able to stabilize carbon in the soil?

Author's affiliation: Natural Resources Institute Finland, Helsinki, Finland

Prof. Li Tian

Topic 5 - Deciphering the biosynthesis and regulation of hydrolyzable tannins.

author's affiliation: Univ. of California, Department of Plant Sciences, Davis, CA 95616, USA

Prof. Jean-Paul Vincken

Topic 4: Oxidation of phenolics in food processing: Blessing or curse?

Author's affiliation: Laboratory of Food Chemistry, Wageningen University

Prof. Begoña Muguerza

Topic 2: Crosstalk between phenolic compounds and biological rhythms

Author's affiliation: Nutrigenomics Group, Department of Biochemistry and Biotechnology, University Rovira I Virgili, Tarragona, Spain

Dr. Marie-Pierre Laborie

Topic 6 – Tuning Polyphenols for Applications as Thermosetting Wood Adhesives and Printable Bio-based Inks

Author's affiliation: Chair of Forest Biomaterials, Faculty of Environment and Natural Resources, and Freiburg Materials Research Center, Albert Ludwig University of Freiburg, Germany

Pr. Olivier Dangles

Topic 1: Opportunities and challenges in the development of anthocyanins as natural dyes

Author's affiliation: Research Unit 408 SQPOV Safety & Quality of Plant Products, Avignon University, France

Dr. Cyril AUGER

Topic 2: Potential of polyphenol-rich products to prevent and/or improve endothelial dysfunction and senescence: focus on anthocyanins

Author's affiliation: French National Centre for Scientific Research (CNRS), Université de Strasbourg - CRBS UMR INSERM 1260 - Nanomédecine Régénérative, Strasbourg, France

Prof. Takeo Kawabata

Topic 1: Total synthesis of natural glycosides by a catalytic site-selective acylation strategy

Author's affiliation: International University of Health and Welfare, Department of Pharmaceutical Sciences, Okawa city, Fukuoka, Japan

Nikolai Kuhnert

Topic 3: Children of Nature – Metabolomic approaches to decipher polyphenol reactivity in food processing and metabolism

Author's affiliation: Department of Life Science and Chemistry, Jacobs University Bremen, Germany